This tasty salad features nutrient-rich kale, topped with sweet pears and feta cheese.
Ingredients
- 1 Bunch of Kale
- 2 pears diced
- 100g Feta Cheese
- ¼ Pine nuts
- Ariston Extra Virgin Olive oil and Ariston Traditional Balsamic
Directions
Wash and finely chop Kale. Add pears and toss with crumbled Feta and roasted pine nuts. Drizzle Ariston Extra Virgin Olive oil and Ariston Traditional Balsamic
