$16.99
Enjoy the lively complexity of authentic espresso layers on a barbecue pork glaze or on top of your favorite vanilla ice-cream. Feel the sweet syrupy texture of the pure Italian balsamic vinegar seducing your taste sense. You’ll never regret giving in to it.
Grape type: Lambrusco, Trebbiano, Sangiovese, Ancellotta, Albana, Fortana, or Montuni.
Source/Region: Modena, Italy.
Flavor Profile: Sweet and complex with slight aromatics of oak and layers of espresso.
Food Pairings/ Use: Great for dressings and salads. Pairs beautifully with mozzarella starters. Also used for steak marinades, base or base for barbecue. Try it on your tiramisu or ice-cream.
| Weight | 0.25 kg |
|---|---|
| Dimensions | 7 x 5 x 6 in |
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Linda (verified owner) – :
this is so good drizzled on vanilla ice cream!!!