Origin: The Prefecture of Messina – Greece.
Honey variety: Wild flowers.
Extra: Natural honeycomb.
Pairings / Use: The most raw food sweetener, nature has to offer! Use it everywhere; dressings, coffee/tea, on top of cereals, biscuits and cakes. Coat your favorite roast to give an extra sweet taste to it, or include it in your most complex marinade. And don’t forget: a tsp a day makes the cough go away!